Tahini (ground sesame seeds) is a great source of healthy fats and amino acids - a great source of protein and yummy flavor!
- 1/3 cup (80 g) tahini
- 1 clove garlic, grated or minced
- 1 1/2 lemons, juiced
- Pinch each sea salt + black pepper
- Hot water to thin
Method: Add tahini, garlic, lemon juice, sea salt and pepper to a small mixing bowl. Whisk to combine, then add hot water to thin until pourable. Taste and adjust seasonings as needed.
Great for dipping chicken and meatballs in, use as a dressing for salad or a sauce for roasted or raw veggies.